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辣椒千張餃2盒

辣椒千張餃2盒

低溫商品滿2300免運 on order

常溫商品滿千免運 on order

NT$580
NT$480
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  • 低溫宅配(台灣本島)
  • 低溫宅配(台灣離島)

Description


使用高海拔青綠牛角剝皮辣椒，獨家用心製作使剝皮辣椒減少添加物
口味偏微辣、甘甜
天然剝皮辣椒每批辣椒辣度不同
-
【千張餃烹調方式】
1.煮-無須解凍，水滾後轉至中小火放入千張餃，肉熟即可食用，煮約6分鐘
2.蒸-將未解凍千張餃放入電鍋，外鍋放一碗水蒸熟
3.煎-退冰後，取適量油，小火慢煎，煎至金黃色肉熟即可
4.氣炸鍋-免退冰 噴油190度/10分鐘+200度/3分鐘
 








    • 成份:剝皮辣椒、豬絞肉、水、香油、蔥、薑、剝皮辣椒水、糖、胡椒粉、醬油
    • 規格:總重320g/盒  20g/粒  16粒入
    • 保存方式:冷凍保存一年
    • 產地:台灣
    • 因無添加防腐劑，拆封後請盡快食用完畢，避免影響風味

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