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日式雪菓燒

日式雪菓燒

低溫商品滿2300免運 on order

常溫商品滿千免運 on order

NT$520
手工製作須等3-4天
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  • Others
  • 低溫宅配(台灣本島)
  • 低溫宅配(台灣離島)

Description

獨家研發改版,使用杏仁粉製作成碳水含量低的雪菓燒
改良原本高熱量高碳水製成的餅皮
碳水含量低於市售產品80%

【日式雪菓燒6入組】
經典香草雪菓燒*2
覆盆莓果雪菓燒*2
巧克力可可雪菓燒*2







˙營養標示


保存方式:商品冷凍30天/冷藏3天

成分:
經典香草:杏仁粉、黃豆粉、赤藻糖醇、甜菊糖、鮮奶油、奶油、蛋、香草
可可巧克力:杏仁粉、黃豆粉、赤藻糖醇、甜菊糖、鮮奶油、奶油、蛋、無糖可可粉、可可脂
覆盆莓果:杏仁粉、黃豆粉、赤藻糖醇、甜菊糖、鮮奶油、奶油、蛋、覆盆莓果

產地:台灣


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